Rach’s Cakes Challenge

31 10 2009

Over at Rach’s Cakes, this month’s challenge was “Halloween”.  I made a cake for one of my husband’s coworkers this week, so that’s my submission.  It is a carrot cake with cream cheese decorator’s icing.  Piped pumpkins adorn the top.

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And I thought I’d also share another pumpkin cake I’ve made in the past.  This one was actually for a baby shower, but it would be great for a Halloween or Thanksgiving cake too, minus the baby on top!
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Rach decided to take a ‘hiatus’ on the challenges until January, but I can’t wait till the next one!





Cookie Dough Brownies

1 10 2009

Um…hello!  Cookie Dough AND Brownies!!!  Does it get much better than that?  I. Think.  Not.

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I recently came across another cooking/baking blog called Five Year Plan who is hosting a monthly baking challenge.  I decided to join in on the challenges because, well…I love to eat bake!  This month’s challenge was something chocolate.  Um…yeah…this was a simple one for me!  Enter Cookie Dough Brownies.  (FYI – October’s challenge is “Halloween” check out Rach’s blog if you wanna join in!)

I can’t remember where I got this recipe exactly, but I think I came across it somewhere online.  But once I made these, I was hooked.  Totally hooked.  I mean seriously.  Hooked.  I have always been a cookie-dough eater.  Straight from the bowl when making homemade chocolate chip cookies.  Straight from the package when making break-apart chocolate chip cookies.  Cookie Dough Blizzards.  You name it, I’ve probably had it.  So when I found this recipe I think I actually yelped in excitement.  And let me tell you…when I tasted them…I think I screamed in delight!

So, here’s what you need for these ridiculously easy brownies.

1 box brownie mix, plus ingredients to make ‘em.  (or your favorite scratch recipe)

1-1/2 sticks butter, softened

3/4 cup brown sugar

1/3 cup sugar

4-1/2 tbsp milk

1-1/2 cups flour

1-1/2 cups mini chocolate chips.
Just prepare your brownies according to the package in a 9×13 pan.  Let cool completely.

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Next, combine the butter, sugars, milk and flour until well combined.  Then stir in the mini chocolate chips.

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Spread the cookie dough on the cooled brownies.

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Then chill the brownies until the cookie dough is firm.  Cut into bars.

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Printable Recipe:  Cookie Dough Brownies